AOS with honors, CIA. Pennsylvania State University. Community College of Baltimore.
Executive Sous Chef, Sheraton-Altoona, PA. Executive Chef, Sheraton-Indiana, PA. Chef/Catering Supervisor, Mississippi State University, Starkville, MS. Head Relief Cook, Chevy Chase Club, MD. Foodservice Instructor, Altoona Vo-Tech School, PA. Lecturer, Huntington Vo-Tech School, PA. Adjunct Instructor, Foodservice Review Panel, USDC, NOAA, National Marine Fisheries Service, Training Branch.
ACF. Southern Allegheny Chefs' Association.