BA, University of Oregon, Eugene, OR. AOS, CIA.
Demonstration and Internal Events Coordinator, The Culinary Institute of America at Greystone, St. Helena, CA. Head Baker, The Bouchon Bakery, Yountville, CA. Baker, The Breadline, Washington, DC. Pastry Cook/Assistant Baker, Seattle Golf Club, Seattle, WA. General Manager, Kinko’s Incorporated, Portland, OR and Bellevue, WA. Roundsman/Assistant Baker, Illahe Hills Country Club, Salem, OR.
Bread Bakers Guild of America. Women Chefs and Restaurateurs.