Restaurants > Apple Pie Bakery Café > Dessert Menu

APPLE PIE BAKERY CAFÉ
DESSERT MENU

Petite Plaisirs

Chocolate Pots de Créme 2.95
Dark chocolate custard baked in an egg shell with cocoa nibs.

Devils Food Cupcake 2.95
Topped with classic vanilla frosting and a candied violet.

Lemon Meringue Pie 4.50
Lemon curd filling topped with baked Italian meringue.

Maple Sugar Custard 4.50
Topped with whipped crème frâiche.

Red Velvet Cupcake 2.95
Topped with cream cheese frosting and garnished with fondant flowers.

"Snow Cone" 2.95
An infusion of peanut butter and milk chocolate flavors.

Strawberry Shortcake 3.95
With California strawberry compote, sweet vanilla mascarpone cream and crème frâiche cake. Topped with a strawberry macaron.

Vanilla Panna Cotta 3.95
With ruby sippers infusion, passion fruit curd and a shot of yuzu juice.

Individual Desserts

Angel Food Cake 6.95
Angel food cake with vanilla crème anglaise, vanilla-scented cherries and vanilla chantilly cream.

Banana Cream Tart 4.95
Tart filled with banana butter, vanilla pastry cream and lemon pound cake croutons. Topped with baked Italian meringue.

Chocolate XS Cake 4.95
61% chocolate mousse with flourless chocolate cake insert.

61% Dark Chocolate Tasting 6.95
Chocolate mousse coated in a dark chocolate shell with dark chocolate chantilly cream and dark chocolate velvet. Served with bubble chocolate sphere, devil's food cake & dark chocolate decor.

Milk Chocolate Peanut Butter Mousse 4.95
With devil's food cake, milk chocolate chantilly cream and dark chocolate garnish.

Praline and Caramel Gateau 4.95
Praline mousse layered with almond cake, house-made praline and coated in a dark caramel glaze.

Red Velvet Cake 4.95
Five layers of moist red velvet cake filled with coconut pecan cream. Garnished with shredded coconuts.

Seasonal Fruit Tart 4.95
Raspberry and blackberry tart with almond frangipane, topped with whipped crème frâiche.

Steamed Lemon Pudding 6.95
With fresh strawberries, blackberries, raspberries and vanilla chantilly cream.

Tiramisu 4.95
Classic Italian tiramisu with coffee soaked ladyfingers.

Cakes

Birthday Cake 29.95
Decadent dark chocolate butter ganache layered with devil's food cake and enrobed in fondant.

Chocolate XS 24.00
61% chocolate mousse with flourless chocolate cake.

New York Cheesecake 20.00
Topped with dark chocolate and topped with shaved white chocolate.

Praline and Caramel Gateau 24.00
Praline mousse layered with almond cake, house-made praline and coated in a dark caramel glaze.

Cake Orders
For special order cakes please refer all questions to the front of house Teaching Assistants and/or the Café Coordinator.

Frozen Desserts

Frozen Root Beer Float 4.95
Root beer sorbet and our house-made vanilla bean gelato.

Strawberry Shortcake Ice Cream 5.95
Our house-made vanilla ice cream layered with house-made strawberry jam and butter shortbread.

Vanilla Shortbread Ice Cream Sandwich 6.95
Our house-made "10-bean vanilla" gelato between two of our vanilla shortbread cookies.

Gelato, Ice Cream & Sorbet

Gelato & Sorbet
1.50 per Scoop

Extra Large Waffle Cone
2.50 per Scoop

Gelato & Ice Cream Flavors

Marzipan
Peach
Pecan
Rocky Road
Vanilla

Sorbet Flavors

Apricot
Blackberry
Cassis
Lemon Verbena

Toppings
25¢ per Serving

Chocolate Shortbread
Chocolate Nerds
Caramel
Toffee
Fleur de Sel

View Beverage Menu >>

We frequently update our menus so that you may enjoy inspired seasonal offerings and our students can get the most from their education by working with the freshest ingredients available.

While we strive to keep our online menus as up to date as possible, please understand that menu items and prices may change without notice.